[kmd]

I have been asked to make some little saucer/dish shapes, around 2 to 2 1/2 inches/5cm size diameter. They will need to be flat in the centre with a slight lip arouind the edge, to hold a very small amount of liquid.
Freeform, not symmetrical is OK ( thank goodness!)
I am working on a 4 stud Scorpion, and currently making a largish maria, turning up the edges, punty up to the back and smooth the centre.

I am sure there are clever members out there who do this sort of thing all the time, and would welcome any helpful hints you may have to share.

Thank you,
KMD.